COMPANY PROFILE


By growing our business and living our core values, Jacmar can take pride in becoming the leading independent distributor in the southwest. We realize that a growing company provides an opportunity for personal and professional growth, and we enjoy working together as a team to provide supply chain solutions for our foodservice customers partners.

Jacmar Foodservice Distribution Presently operates from two distribution centers, and has been serving the complete needs of the restaurant industry in California and Nevada for more than fifty years. Completed in 2007, our 90,000 square foot state of the art distribution center in West Sacramento services customers as far north as Chico and as far south as Fresno, as well as Reno, Nevada. Our 82,000 square foot state of the art distribution center in Irwindale, CA. services customers as far north as Santa Barbara and as far south as San Diego. We also serve the Palm Springs, Bakersfield, and Las Vegas Nevada.

Jacmar carries thousands of items for all types of restaurants. We service white tablecloth, delicatessens, full service, quick serve, and fast food restaurants. We sell frozen, chilled, dry, produce, and dairy products, as well as a complete line of paper products, many commonly used smallwares and janitorial products. While we specialize in the Italian and Pizza segments, we provide products to support menus as diverse as fondue and as traditional as hamburgers.

 

Our mission is to provide the industry's best quality and service to help our customers succeed, while maintaining a reputation of integrity and an appreciation of
our customers, vendors and employees.

 

©2008 Jacmar Food Service Distribution. All rights reserved.                                                                       DSR Portal